Simara Blue Matcha

Experience Simara’s distinctive blue blend, made with finely ground butterfly pea flowers. This natural ingredient gives the drink its captivating blue colour, while delicate floral notes and coconut sugar create a balanced sweetness. Ginger adds a pleasant warming finish that complements the blend’s unique flavour.

Enjoy it hot or cold in colourful lattes and smoothies, or use it to add a naturally vibrant colour to baking and desserts. Despite the name ‘Blue Matcha,’ the listed ingredients do not include traditional green tea matcha; its blue colour comes naturally from butterfly pea flowers.

Ingredients

Butterfly Pea Flower, Coconut Sugar, Ginger

How to prepare

Add one heaped teaspoon (5g) to 150ml milk, then heat and stir. For a smoother drink, first make a paste with a little milk and gradually add the remaining milk.

Weight: 250 g